My family and friends know that I love books, especially those about food and travel. This year I was spoilt with some fabulous books as gifts, all which were reminders of travels, past and present....

Two weeks after our visit to the Collingwood Children’s Farm Market in Melbourne, we are off to the Slow Food Market at the Abbotsford Convent, just down the road. Some of the familiar stall holders...

Turin is chocolate heaven and the best chocolatier in Turin is Guido Gobino. It is also the home of the Bicerin, a drink of coffee, chocolate and cream. Combine the two and you have a...

It’s time to leave Sicily! The history, the contrasting landscapes, the people and the food have been amazing. We’ve loved every minute of our trip. Here are some of our memories. Iconic Etna was erupting...

Trapani was full of surprises. Not having planned to stay here, the first surprise was that we loved it. We were also surprised that it was an elegant town with wide streets lined with baroque...

Decisions, decisions. We had not booked our accommodation for the next few nights as we were not sure where the day would finish but we knew Marsala was our first stop. Heading to the centre...